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       How To Make Plotoeta Salad

                           Warning: This takes 7 or more years to make.

Ingredients                          What you will need

100 Plotoetas                      Frying pan

5 Gigs                                  Porter and mesil

6 Lamb-Beaks                     Massive bowl

2 Frapples                            Wooden spoon

1000 ml of whale saliva

1. You will need to chuck the 6 Lamb-beaks and the 5 gigs into the porter and mesil and grind them into tiny little pieces.   

 

2. Secondly you will need to let the frying pan sizzle up then slowly sprinkle in the 100 Plotoetas with both of the Frapples. Them let it sizzle for 5 days.

3. Next you will need to throw in the grinded lamb-beaks and the gigs into the massive bowl along with the 1000 ml of whale saliva.

4. Stir all of that together with your wooden spoon for 5 years then slowly drizzle in all of the fried Plotoetas and both of the fried Frapples and continue to stirring for another year.

     5.   Last but not least serve on a fancy Chinese plate and fly to China, to enjoy the  

           Masterpiece with very own delight!!

      You know you'll enjoy the yummy goodness                   

                                        

I put myself at extended abstract because I thought it was really good!